In the context of insect decline(1), their importance for food production is well-known(2–5) but the insect-pollinator dependence for aromatic plants remains piecemeal. Aromatic fennel (Foeniculum vulgare) is cultivated for the trans-anethole essential oil used in anise drinks. We characterized the dependence of fennel crops on insect pollination and fruit set, essential oil and trans-anethole yield according to insect presence, abundance and richness.
In a comprehensive study, we first showed that, at the crop level, insect pollination improved the reproduction and the amount of trans-anethole in fennel. We showed that the amount of essential oil per hectare increased with the richness of insects. We investigated the influence of landscape and agricultural practices on fennel-flower-visitors and found that landscape configuration and proximity to semi-natural habitat were the main drivers of their richness. Once again, our results underline the importance of preserving insect biodiversity to enhance food production and meet food security, which are key challenges of our century(6,7).
References
(1) Sánchez-Bayo, F.; Wyckhuys, K. A. G. Worldwide Decline of the Entomofauna: A Review of Its Drivers. Biol. Conserv. 2019, 232 (January), 8–27. https://doi.org/10.1016/j.biocon.2019.01.020.
(2) Klein, A. M.; Vaissière, B. E.; Cane, J. H.; Steffan-Dewenter, I.; Cunningham, S. A.; Kremen, C.; Tscharntke, T. Importance of Pollinators in Changing Landscapes for World Crops. Proc. R. Soc. B Biol. Sci. 2007, 274 (1608), 303–313. https://doi.org/10.1098/rspb.2006.3721.
(3) Williams, I. H. Insect Pollination and Crop Production: A European Perspective. In Pollinating Bees - The Conservation Link Between Agriculture and Nature; Kevan, P., Imperatriz, F. V., Eds.; 2002; pp 59–65.
(4) Garibaldi, L. A.; Gemmill-Herren, B.; D'Annolfo, R.; Graeub, B. E.; Cunningham, S. A.; Breeze, T. D. Farming Approaches for Greater Biodiversity, Livelihoods, and Food Security. Trends Ecol. Evol. 2017, 32 (1), 68–80. https://doi.org/10.1016/j.tree.2016.10.001.
(5) Bartomeus, I.; Potts, S. G.; Steffan-Dewenter, I.; Vaissière, B. E.; Woyciechowski, M.; Krewenka, K. M.; Tscheulin, T.; Roberts, S. P. M.; Szentgyörgyi, H.; Westphal, C.; Bommarco, R. Contribution of Insect Pollinators to Crop Yield and Quality Varies with Agricultural Intensification. PeerJ 2014, 2, e328. https://doi.org/10.7717/peerj.328.
(6) Garibaldi, L. A.; Requier, F.; Rollin, O.; Andersson, G. K. Towards an Integrated Species and Habitat Management of Crop Pollination. Curr. Opin. Insect Sci. 2017, 21 (1), 105–114. https://doi.org/10.1016/j.cois.2017.05.016.
(7) Kremen, C.; Merenlender, A. M. Landscapes That Work for Biodiversity and People. Science (80-. ). 2018, 362 (6412). https://doi.org/10.1126/science.aau6020.
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